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HONG KONG, 2016

Beef & Liberty

  • Total area 275 sqm
  • Client Greater Chine Restaurant Company
  • Interior design Autoban
  • Project team Seyhan Özdemir, Sefer Çağlar / Burak Eyigün, Emir Şahin, Kerim Özkan, Nirvana Ahyan
  • Photography Callaghan Walsh

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